Pink SunriseCo.

Foodservice supply across Lebanon

Ten frozen sachets. One blender. No prep, no waste.

Pre-portioned frozen fruit and vegetable sachets, supplied by the case to anywhere with a blender and a freezer. Tear one in, add 200 ml of liquid, and the drink is out in twenty seconds — no chopping, no peeling, and nothing thrown away at the end of service.

How it works on your bar

Four steps, and your staff already know three of them

The sachet is dosed for one drink, so there is no scale, no recipe card and no portioning judgement on a busy service.

01

Keep it frozen

Cases live in your existing freezer at −18 °C. No fridge space, no daily prep, no fruit turning over in a chiller.

02

Tear one in

One 140 g sachet straight into the jug, frozen. Nothing is weighed and nothing is cut.

03

Add 200 ml

Water, juice, milk, almond or coconut water — the liquid is where you set your own house style and your own cost.

04

Blend and serve

Around twenty seconds. Same drink, same colour, same volume, whoever is on shift.

The waste point matters more than the speed one. Fresh fruit prepped for a smoothie menu is bought against a guess at the day's covers. A frozen sachet is only consumed when a drink is sold, so an unsold portion is still stock rather than a bin.

The range

Ten blends across three tiers

Every blend is the same 140 g sachet and the same 15-sachet case, so you can mix tiers freely across one order. Ingredient decks are listed in full — there is nothing else in the sachet.

Fruit

Four blends

Berry Rush

Strawberries, raspberries, blueberries

PS-01 · Fruit

Strawberry Blush

Strawberries, banana

PS-02 · Fruit

Mango Daybreak

Mango, banana

PS-03 · Fruit

Golden Hour

Mango, kiwi, pineapple

PS-04 · Fruit

Vegetable

Four blends

Green Horizon

Spinach, pineapple, kale

PS-05 · Vegetable

Cool Green

Apple, kale, cucumber

PS-06 · Vegetable

Root & Rise

Carrot, mango, banana, apple, parsnip

PS-07 · Vegetable

Red Earth

Beetroot, mango, carrot, blueberries

PS-08 · Vegetable

Protein & superfood

Two blends · plant protein

Power Berry

Strawberries, blueberries, banana, hemp seeds, pea protein

PS-09 · Protein

Power Tropic

Mango, spinach, pineapple, flax seeds, pea protein

PS-10 · Protein

Beyond the smoothie

The same sachet runs a bar menu, not just a juice counter

Frozen fruit at a fixed portion is a base, not a single recipe. Blend it short for a thick pour, long for a drinkable one, or blend it with no liquid at all.

Smoothies · 200 ml of any liquid Sorbet · blended dry, no liquid Frozen cocktails · spirit replaces the liquid Mocktails · soda, tonic or coconut water Slush · blend short with ice Breakfast bowls · thick blend, topped Patisserie · fruit base at fixed weight

Supply

How we supply you

Delivery

Frozen delivery across Beirut and Mount Lebanon on a fixed Monday, Wednesday and Friday schedule. Orders of ten cases and above are delivered free; below that a delivery charge applies.

Samples

We bring sample sachets to your venue and blend them on your own equipment, with your own liquid. No charge and no commitment.

Pricing

Three wholesale tiers, priced by annual volume and whether you sign a twelve-month supply agreement. Minimums are stated openly at the first meeting. Prices are issued on request.

Multi-site groups. Hotel groups and restaurant chains are quoted across the whole group rather than per branch, with one invoice and one delivery schedule. Tell us how many sites you run and we will come back with the right tier.

Get in touch

Ask for the price list, the samples, or both.

Fill this in and it opens a ready-written message on WhatsApp or in your email — nothing is sent until you press send. Or reach us directly.

WhatsApp and email open your own app with the message already written. “Send to us directly” submits the form here and we reply the same day.